Appetizer: Ireland – Boxty Bites with Smoked Salmon and Horseradish Cream
Food safety reminder: Follow safe food-handling practices and use a food thermometer to verify safe internal cooking temperatures.
Ingredients
U.S. measurements first, metric equivalents in parentheses. Conversions are approximate; oz means weight ounces, not fluid ounces.
2 cups (200 g) raw grated potato, squeezed dry 1 cup (225 g) mashed potato 1 egg 3 tbsp (23 g) flour salt and pepper to taste butter or oil for frying smoked salmon, sliced small 1 / 4 cup (60 ml) sour cream 1–2 tsp (5 to 10 ml) (to taste) prepared horseradish chopped chives or parsley to taste
Show original ingredient measurements
2 cups (200 g) raw grated potato, squeezed dry 1 cup (225 g) mashed potato 1 egg 3 tbsp (23 g) flour salt and pepper to taste butter or oil for frying smoked salmon, sliced small 1 / 4 cup (60 ml) sour cream 1–2 tsp (to taste) prepared horseradish chopped chives or parsley to taste
Instructions
U.S. measurements first, metric equivalents in parentheses. Conversions are approximate.
1. Mix grated potato, mashed potato, egg, flour, salt, and pepper until combined. 2. Heat butter/oil in a skillet and spoon small rounds (1–2 tbsp (15 to 30 ml)) of the mixture, flattening into mini pancakes; cook 2–3 minutes per side until golden. 3. Whisk sour cream with horseradish and adjust seasoning. 4. Top each warm boxty with a little horseradish cream, a piece of smoked salmon, and a sprinkle of chives; serve immediately.
Show original instructions
1. Mix grated potato, mashed potato, egg, flour, salt, and pepper until combined. 2. Heat butter/oil in a skillet and spoon small rounds (1–2 tbsp) of the mixture, flattening into mini pancakes; cook 2–3 minutes per side until golden. 3. Whisk sour cream with horseradish and adjust seasoning. 4. Top each warm boxty with a little horseradish cream, a piece of smoked salmon, and a sprinkle of chives; serve immediately.
Per serving | Servings: 4
Generated: 2026-11-05T19:36:50+00:00
*Values are estimates based on USDA data and mathematical calculations. Actual values may vary. Where data are unavailable, those contributions are excluded. Calories, Carbohydrates, Protein, Fat, Saturated fat, Cholesterol, Fiber, Sugar, Sodium, Potassium, Calcium, Iron, Vitamin A, Vitamin C and Vitamin D are known subtotals. Missing contributions are unknown, not zero.